In addition to its guided tours of the Mill and its vintage woodworking machines, Hanford Mills offers visitors a Daily Feature. This weekend's Daily Feature activites center on food. On Saturday, visitors can make ice cream using Play & Freeze Ice Cream makers, and enjoy some vanilla ice cream from 11 - 2. On Sunday, museum volunteer Barbara Sue Agoglia will be making gingerbread on the wood-fired cook stove in the John Hanford Farmhouse, from 10 - 2.
Daily Features are included with regular admission, and kids 12 and under receive free admission. For more information, please go to www.hanfordmills.org
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