Andes Hotel will be introducing Andes BBQ Company at the first Cans & Clams on May 24th in Summershack from 6pm to 9pm. The offerings are listed below. Live tunes by Just Throw Money to kick off the season.
St. Louis ribs, k.c. baste 12.
Smoked leg of lamb, grilled pita, chic pea, tomatoes & eggplant, tzatziki 1o.
House recipe beef & pork garlic sausage 8.
Smoked jumbo shrimp, horseradish mustard 14./lb
Abc sides 3.
Vinegar slaw
Jalapeno Escabeche-Pickled
Corn bread, green chiles
Baked beans
Chic pea, tomatoes, eggplant
ABC Sauces
Kansas city , thick & sweet
South Carolina yellow mustard
North Carolina vinegar
House original
